Tel: 020 7420 2050

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EXPRESS MENU

2 COURSES £17.00 / 3 COURSES £20.00 (12.00 to 18.30 & after 22.00)

STARTERS / LDS Caesar Salad – Ham & Piccalilli - Soupe du jour
MAINS / USDA Flank Steak 250g – Fillet of bream - Risotto with artichoke & mushroom & one side: chips, new potatoes, seasonal greens or mixed lettuce salad
PUDDINGS / Soft scoop ice cream – Baked Vanilla cheese cake - Tarte du jour